Azu, made from marinated beef with mushrooms, just like azu in Tatar style,...
Marinated beef azu is a great alternative to the classic dish. You can serve...
Pork stir-fry is a traditional Chinese dish, flavorful meat with tender...
Squid and tuna in risotto are a common ingredient in this Italian dish. In...
Baked carp with vegetables is always in demand on the holiday table. Cook...
Exquisite mackerel in white wine is a recipe that literally changes the...
Chowder is an American dish that has roots in England and France. Initially,...
Cheese fondue is popular all over the world. You can gather around it in a...
Ossobuco is a delicious stewed beef prepared according to an Italian recipe....
Juicy and tender shank in a pressure cooker will not leave anyone...
Meatballs are a great addition to the second course. They can be eaten alone...
Bouillabaisse soup is a traditional French fish dish, invented before our...
In addition to barbecue, you can deliciously cook many excellent dishes over...
Risotto is a classic dish from Italy that is now prepared all over the...
To prepare a recipe for baked duck in dough, so that it turns out tender and...
Almost every person on our planet knows what fondue is, but not everyone has...