Azu, made from marinated beef with mushrooms, just like azu in Tatar style,...
Marinated beef azu is a great alternative to the classic dish. You can serve...
Arancini is a Sicilian dish. It is fried or in some cases baked rice balls...
Arancini is a Sicilian dish. It is fried or in some cases baked rice balls...
Fragrant beef with broccoli in Chinese is a delicious dish of Asian cuisine....
Pasta is quite popular all over the world, which has its roots in Italy....
Pork stir-fry is a traditional Chinese dish, flavorful meat with tender...
Mackerel is a delicate fish with a pleasant texture that, with the right...
Chicken risotto gets its flavor not only from the fried meat, but also from...
Spaghetti with chicken in creamy sauce is a familiar pasta option to many....
Chicken marinated in white wine and garlic gets a whole bouquet of flavors....
The history of French onion soup bouillabaisse goes back to ancient times....
Quick fondue in the microwave is a simplified version of the national dish...
This overseas delicacy is easy to prepare at home. It is only important to...
Squid and tuna in risotto are a common ingredient in this Italian dish. In...
Shrimp, like other seafood, is rich in protein, calcium and iodine. Despite...
If you want something simple, but at the same time refined, pay attention to...
A hearty dish for a family dinner or entertaining guests. Treat yourself to...
Fondue is the national dish of Switzerland with a very interesting history....
Fried squid rings will become an original appetizer on your table. Preparing...