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Chicken egg Wheat flour bakery Maslins without a bone

Vol-au-vent with salmon

Salmon vol-au-vents are “towers” ​​of puff pastry and filling. For a more...

8

Jellied pizza

What to do if you want to try pizza, but don’t have an oven? There is a...

4

Quiche with sardines and olives

Quiche comes from Lorraine in France and is an open-faced pie filled with...

5

Veal chop

Tender veal is ideal for preparing juicy chops, because young meat remains...

6

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