Among all Easter baked goods, Alexandria Easter cake occupies a special...
If you add cream, butter and sugar to the recipe for a traditional French...
A baguette with fresh yeast turns out incredibly tasty, aromatic, with a...
Using this recipe you can prepare delicious and tender baguettes with...
Very tasty buns that are perfect for first courses.
Cheesecakes with cottage cheese are a great addition to a holiday table or...
Easter cake is one of the main attributes of the oldest bright holiday -...
Easter cake from the store is often too crumbly and dry. Therefore, for...
Puff pastries, similar to croissants, are prepared simply from available...
This small-sized pastry is very popular; it can be prepared with any...
Brioche is one of the traditional French desserts made from butter dough. It...
Brioche is a pastry with history. Buns were first prepared back in the 16th...
Airy Easter cake is a soft pastry like a cloud. The Easter recipe for airy...
To prepare Easter yeast cake, it is better to choose live yeast without...
Ancient Easter cake is an Easter pastry, the recipes of which were known to...
Delicate, fragrant, airy buns made from yeast dough, which are perfect as a...
Another win-win combination in bagels is the filling of nuts and poppy...
Cinnabon literally means “cinnamon bun.” The bun recipe was invented...
Berliner donuts are a traditional German dish prepared for New Year's...
Kulich traditionally decorates the Easter holiday table. This is the main...