American donuts are one of the most recognizable fast food dishes. The...
English scone is a small British quick bread, baked from unleavened dough in...
Molasses is a sweet, thick liquid that tastes like burnt sugar. It is made...
Quiche is a traditional dish of French cuisine, an open-faced appetizer pie....
Fondue is a dish that the Swiss are very proud of, but culinary lovers in...
Cooking cabbage with cheese in the oven is very easy. A dish for the...
Delicate, light and airy dessert like from a real bakery. It seems...
Beefsteak with poached egg is an original dish that originated in France and...
Eclairs are a delicacy originally from France. The cake consists of choux...
Everyone is used to cooking scrambled eggs in a frying pan, but few people...
If you incredibly love biscuits, and even chocolate ones, this recipe is for...
Vol-au-vents are a snack similar to open miniature puff pastry pies. There...
Sweet potatoes are considered an extravagant and unusual vegetable for many,...
Casserole is a universal dish that can be prepared in the oven from almost...
Tender and soft fish soufflé is a healthy and very tasty dish. This dish is...
Prepare dessert - soufflé with coconut milk. The delicate structure of...
Soufflé is a dish of national French cuisine, which is based on chicken egg...
Quiche is an open-faced pie that France gave to the world. There can be many...
Quiche is a French open-faced pie with a variety of fillings. Quiche with...
On the eve of the holiday, every housewife thinks about how to surprise her...