Among all Easter baked goods, Alexandria Easter cake occupies a special...
Eclair dough is prepared from flour, eggs, water, milk and butter. And for...
A delicious chocolate pie can be prepared with a juicy filling of ripe...
If you incredibly love biscuits, and even chocolate ones, this recipe is for...
Chocolate sponge roll will be a wonderful addition to any table. Its...
Cupcakes are baked by mixing nuts, pomegranate, raisins and other dried...
Making classic Christmas gingerbread cookies is one of the favorite...
Chocolate fondant is a French dessert made from chocolate sponge dough. A...
The history of soufflé cakes dates back to the beginning of the 18th...
A wonderful and delicate dessert, tiramisu, can be turned into a spectacular...
An upside-down pie is a pie that is served upside down, that is, this means...
Making chocolate cake is, of course, difficult. But the effort spent will be...
No Christmas in Germany is complete without a festive Christmas stollen. The...
You can use food coloring to make a beautiful rainbow cake. Children will...
Christmas cake with dried fruits has a long history. It was prepared...
This amazingly tasty and original delicacy is a real find for the modern...
The Easter cake is juicy, moist and incredibly soft! A taste from real...
My favorite cake since childhood, since Soviet times. Delicate Charlotte...
The delicate and airy cream in this dessert goes well with cognac syrup. The...
In the USSR, the Enchantress cake was a real hit. This is the first dessert...