Armenian lavash goes well with any food, since the flatbread itself has no...
You can add dry or fresh herbs to meat hedgehogs with rice, which will give...
Pollock baked with tomatoes and cheese in the oven is a tender and juicy...
Moussaka in a frying pan is a flavorful dish with juicy minced meat,...
The constant ingredients of moussaka are tomatoes, eggplants and onions. To...
Moussaka is a traditional Middle Eastern and Balkan dish made from eggplant...
This is a traditional Greek dish of eggplant and creamy béchamel sauce, to...
Couscous is a type of wheat grain and a dish made from it. Couscous moussaka...
Moussaka is a Balkan and Middle Eastern eggplant casserole. There are...
Moussaka with nutmeg is a traditional Balkan casserole with meat and...
Greeks, Bulgarians, Arabs and Moldovans have been preparing moussaka since...
To prepare moussaka, use Svan, Indian black or Thursday salt. The first...
Japanese rice is a delicious Asian dish with scrambled eggs and smoked meat....
Fish salad with pasta and egg pancakes turns out to be very original,...