Couscous is an analogue of our semolina. This cereal is rarely seen in...
In the East, this dish is called the “Buddha Bowl”. There is a legend that...
Meat balls to which rice is added are called hedgehogs due to the fact that...
A very tasty dish for those who are tired of classic cereals, and most...
Couscous is a traditional grain of the Maghreb countries: Algeria, Morocco...
Couscous is a very nutritious and high-calorie grain. Dishes with it are...
Couscous is widely used in Arab countries as a basis for preparing national...