Since ancient times, people have been flavoring food with salt, pepper and...
You can prepare a lot of different dishes with eggplants. Eggplants are...
According to legend, the bowl was invented by Buddha. After meditation, he...
You can try wok with chicken and vegetables not only in an Asian restaurant,...
Soy sauce as one of the ingredients of Asian cuisine appeared, as historians...
Vietnamese style shrimp udon noodles are different from the regular Chinese...
In 1954, Momofuku Ando created instant noodles. And in 2000, a study was...
Stir-fry is a technology for quickly frying food in hot oil in a wok pan....
Tuna tartare with avocado turns out to be a very tender and at the same time...
Tataki is a Japanese method of preparing fish and meat. The dish is served...
Tofu with vegetables is a popular Chinese recipe. Soy cheese has a soft and...