A large feast requires not only main courses, but also many appetizers....
Worcestershire sauce is a real pride of England, although tourists often...
The highlight of English cuisine is Worcestershire sauce, which is prepared...
In this recipe, beef is lightly fried with bacon and then stewed in wine...
The famous Hoisin sauce belongs to Chinese cuisine. It is used to prepare...
Indian Cream Chicken is a combination of Indian spices and a smooth creamy...
With a small amount of ingredients, the salad is tasty, appetizing and, most...
A very unusual soup with an unexpected combination of ingredients: turkey,...
The most popular cooking method is to simply boil the dumplings in salted...
Eggplant with satsivi sauce is a dish of Georgian cuisine, which, thanks to...
Winter preparations with tomatoes are easier to prepare than others, which...
Satsivi is a popular Georgian sauce, which is traditionally made from...
Melt-in-your-mouth lamb stewed in red wine takes a long time to cook, but...
Pickled plums with garlic is a dish of Ukrainian cuisine. The final taste of...
Sweet rice with dried fruits is a hearty and healthy dish in which the main...
Pork ribs are the most tender and juicy part of pork, which melts in your...
Satsivi sauce may contain various spices, herbs, lemon juice or wine...
An original dish made from familiar ingredients. The piquant taste and spice...
Pumpkin with chickpeas and vegetables, cooked in a frying pan, is great for...
Mushrooms and cream are one of the most popular and delicious culinary...