Dumplings with cabbage and minced meat should be prepared exclusively from...
The most delicious pickled lard is lard, divided into cuts and marinated...
Daikon is a Japanese radish that differs from ordinary radish in the absence...
Meatloaf stuffed with boiled eggs turns out very tasty and looks beautiful...
Chicken fillet baked in parchment paper turns out very tender and juicy. It...
Indian Cream Chicken is a combination of Indian spices and a smooth creamy...
Korean carrots are a great appetizer for any table. It can be presented in...
Crispy spicy cucumbers, tender meat and spicy spices - this snack is hard to...
Lamb is a unique meat that can decorate absolutely any table. It is the...
Thai pineapple rice is a dish with an unusual combination at first glance....
Funchoza is a dish made from starchy noodles that become transparent when...
Cream goes well with many foods, and meat is no exception. To make sure of...
Prunes give the dish a piquant and sour taste. You can take regular prunes,...
Tkemali is a sauce of Georgian cuisine, which is traditionally prepared from...
Mango chutney is a traditional recipe in classic Indian cuisine. This is a...
Shawarma is a Middle Eastern dish that has become popular all over the...
Shurpa, the national dish of the Turkic peoples, is prepared from different...