Recipes
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Found: 21
Fragrant fish curry
Curry is a traditional dish from India that has gained wide popularity only...
Worcestershire sauce
Worcestershire sauce is a real pride of England, although tourists often...
Worcestershire sauce
The highlight of English cuisine is Worcestershire sauce, which is prepared...
Vietnamese beef soup Pho Bo
Pho soup is a traditional Vietnamese noodle dish served with rich meat...
Classic ramen
Japanese ramen soup is very popular not only in its historical homeland, but...
Classic Pho Bo
Pho Bo is the national Vietnamese noodle soup with beef. This is a hearty,...
Raspberry punch
To make punch, it is better to use fresh berries, but frozen ones will also...
Moroccan punch
Moroccan punch is a spicy drink that is served hot. Typically, orange pulp...
Ice cream with quince
Quince is the very “apple of discord” of the three ancient Greek goddesses -...
New Year's gingerbread from the chef
Treat your family to New Year's Eve with freshly baked gingerbread cookies....
Cucumber soup with turkey, yogurt, mint and chili
A very unusual soup with an unexpected combination of ingredients: turkey,...
Special duck with pears
In terms of popularity, duck meat is not inferior to chicken. Moreover, it...
Juicy chicken breast with dark rum and pumpkin chutney
An original dish made from familiar ingredients. The piquant taste and spice...
Pho Bo soup (spiced beef broth)
Pho Bo is a Vietnamese soup. This is a rich meat broth served with rice...
Traditional spicy sbiten
Sbiten is a traditional Russian drink that was often prepared in ancient...
Traditional Pho Bo
Pho Bo is a traditional Vietnamese beef broth soup. The taste and aroma of...
Pumpkin with chickpeas
Pumpkin with chickpeas and vegetables, cooked in a frying pan, is great for...
Duck breast with cherry sauce and quince puree
Duck is not as popular in cooking as chicken or turkey. But still, the meat...
Pho Bo
Pho Bo is a classic dish of Vietnamese cuisine, which includes: beef, rice...
Fondue with spices and ginger
The cold season is the time for hearty and warming dishes, such as fondue,...
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