Recipes
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Found: 3
Azu with bell pepper and herbs in a frying pan
A tasty and aromatic roast of veal or lamb with a characteristic sweet and...
Roast pork with potatoes
Even if you eat a small portion of roast pork and potatoes, you will be full...
Simple beef basics with sun-dried tomatoes
Azu is a national dish of Tatar cuisine. The main ingredient is meat. In...
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