Azu is one of the main dishes of Tatar cuisine. This is a succulent stew...
Full description Azu is a national, everyday dish of Tatar cuisine. Slightly...
There is an opinion that beef remains tough in many dishes, but if you cook...
Even a classic dish can be slightly transformed in both cooking technique...
Making potato and meatloaf in the oven is very easy. After all, it is...
Azu with sour cream, tkemali sauce, using processed cheese turns out rich in...
The appetizer “Mother-in-law’s tongue” (a recipe made from dough with minced...
This dish is prepared simply and tasty. In restaurants it is served with...
Soup, as you know, is prepared on the basis of liquid and various...