Bacon or brisket not only adds a more elegant look to meaty hedgehogs, but...
Chowder is an American dish that has roots in England and France. Initially,...
Potatoes are used to make soups, boiled, baked and fried. In this recipe we...
Baked potatoes with bacon, cheese and sour cream are not only tasty, but...
New potatoes cook very quickly and are delicious. This option is for those...
Potato gratin with bacon takes us to France, where this dish got its...
Pea soup with smoked ribs is hearty and rich. Peas need to be dry - yellow...
An appetizer of lard and pickles combined with potatoes and a sauce of egg...
Mackerel with potatoes and vegetables is a hearty dish that is good for the...
Fondue is the national dish of Switzerland, which in the modern world has...
Make delicious French pumpkin soup. It turns out not only beautiful, but...
Soup, as you know, is prepared on the basis of liquid and various...