Recipes

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Basma is a lamb stew with vegetables and cumin prepared according to an...

Lamb shurpa with chickpeas is a signature Uzbek dish. This is a thick, rich...

“Kebab” is translated from Turkic as “fried meat,” and kazan is a cauldron....

Piti soup with chickpeas and beef is a dish of Azerbaijani cuisine. It turns...

Lamb with potatoes is a pleasant change in an already boring menu. It is not...

Shulyum is a true culinary masterpiece of Caucasian cuisine. It’s...

In order to prepare classic lamb shurpa at home, you need to follow some...

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