Utskho-suneli / fenugreek |
Adjapsandali is a delicious traditional appetizer of Georgian, Armenian and...
Tasty and juicy meat for sandwiches or snacks, which is much healthier than...
An original recipe for cooking zucchini with rice, carrots, onions, minced...
Satsivi is a hearty Georgian dish of poultry in a flavorful sauce. This dish...
Chakhokhbili with salt and Georgian herbs is a traditional Georgian dish. It...
Lobio is a traditional dish of Georgian cuisine. It is served as an...
Chicken stew with vegetables is called chakhokhbili in Georgian. This famous...
Detailed recipe for red bean lobio with garlic and nuts. A wonderful Lenten...
Basturma is a dried tenderloin made from different types of meat. It is...
Chakhokhbili is a traditional dish from Georgia that has become widespread...
Many people associate Caucasian cuisine primarily with meat dishes, however,...
Kuchmachi is a popular Georgian appetizer made from chicken giblets....
Marinated chakhokhbili is an excellent semi-finished product for preparing a...