Recipes

 / Refueling (sauce) for funchosis

 / Found: 0

  All kitchens

  All categories

  All Ingredients

Reset filters

Refueling (sauce) for funchosis Filling for thin starch noodles of funchose is prepared from vegetable oil, spices and soy sauce. In Japanese, Korean or Chinese variations of recipes in different proportions there are lemon, ginger, sugar, mushrooms. Calories 541 kcal Protein 1,3 gram Fat 55 gram Carbohydrates 0 gram

---

eng3info@gmail.com