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Barberry
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Found: 18
Barberry
Barbaris is a thorny shrub with red acidic berries that are eaten. The name of the plant is formed from the Arabic Beiberi - “Berberian sink”. The fruits of barberry are similar to such a sink. Berries give dishes a pleasant sourness. They are added to pilaf and meat dishes, marinades, sauces, desserts, fruit drinks, compotes, liquid-water products.
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Crispy steamed rice pilaf
Crispy pilaf made from steamed rice is a dish of Uzbek cuisine that is...
Light pilaf with raisins
Crumbly delicious rice with pieces of stewed, aromatic meat with vegetables,...
Pilaf in the sleeve
When choosing pork for pilaf in a baking sleeve, you need to understand that...
Barley pilaf
To ensure that barley pilaf with meat is tender and that the fat does not...
Brown rice pilaf in a slow cooker
Pilaf is a fairly popular dish. Ideally, it is based on white steamed rice....
Uzbek pilaf with devzira and lamb
You can cook the perfect Uzbek pilaf only in a cauldron. To do this, you...
An ancient recipe for chakhokhbili with wine
This chakhokhbili recipe is passed down from generation to generation, and...
Pilaf with chickpeas
Pilaf with chickpeas in a cauldron, like the classic recipe for this dish,...
Uzbek pilaf
How to cook Uzbek pilaf? In the homeland of this dish, they believe that...
Delicious pilaf with chicken wings
The origin of rice comes from the Middle East. There are a lot of options...
Pilaf on fire with barberry and cottonseed oil
In summer and autumn we often go outdoors. Meat shish kebab, vegetables over...
Lenten pilaf with pumpkin
During fasting, many restrictions arise, including food restrictions....
Vegetarian pilaf in Turkish
We suggest you prepare Turkish pilaf. Its peculiarity is that it does not...
Pilaf in pumpkin
Pilaf in pumpkin in the oven is considered one of the most favorite dishes...
Millet pilaf
The main thing in any pilaf, including wheat, is a special set of spices....
Quick pilaf in a frying pan
Thanks to onions and carrots, rice cereal is saturated with vitamins and...
Layered pie with chicken
Layered chicken pie is tender and juicy and can be served either cold or...
Original basics with homemade sausages in pork intestine
Azu, or a spicy mixture of sauce and meat, is most often prepared from horse...
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