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Grozdi - edible mushrooms, representatives of the Syryozhek family. Belong to the first category of nutritional value. Distributed in deciduous and mixed forests of Russia and Belarus. The load literally means "brittle mushroom." After removing the bitterness, the product is planted, it acquires a bluish tint, an appetizing aroma, a crispy consistency. Mushrooms are good in fried, boiled, stew.
  1. Calories
    16 kcal
  1. Protein
    1,8 gram
  1. Fat
    0,5 gram
  1. Carbohydrates
    0,8 gram
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