Recipes
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Supplies
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Found: 18
Supplies
Supplies (lat. Leccinum) - a common name for a group of edible mushrooms that grow in deciduous and mixed forests. They ripen in July and grow until October. The mushroom has a noticeable, orange-red hat and a dense leg. The mushroom pulp after the cut immediately blushes, and then turns blue. The second name of this mushroom is Krasnogolovik.
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Quick pickled boletus without sterilization
Pickled boletuses are perfect both on the holiday table and as a side dish...
Boletuses and boletuses in a delicate marinade
Pickled boletuses and boletus mushrooms are certainly considered an...
Hot marinated boletus
Pickling mushrooms is another great way to cook them. In this way, the...
Baguette with boletus
To prepare snacks for the holiday table, it is not at all necessary to buy...
Boletus soup
Boletus soup is aromatic and very tasty. It is easy to prepare, and the...
Classic boletus in creamy sauce
Boletuses are among the most popular and healthy mushrooms. The creamy sauce...
Simple soup of porcini mushrooms and boletus
Porcini and boletus soup is a fragrant and tasty dish that is very easy to...
Pickled boletus
The national dish of Switzerland called “fondue” came to Russia relatively...
Fried boletus in sour cream
Boletuses contain a lot of protein and few calories, and are also highly...
Fried potatoes with boletus
Fried potatoes with wild mushrooms is a classic dish of Russian cuisine that...
Baked boletus in sour cream sauce with cheese
The combination of mushrooms and sour cream has long become a classic,...
The most delicate pickled boletuses for the winter
Boletuses are classified as noble mushrooms, as they have not only an edible...
Baked boletus in the oven
Methods of preparing mushrooms have been known since the times of Ancient...
Boletuses in creamy sauce
Boletus in cream sauce is a universal dish. It is suitable for a quick lunch...
Quick boletus in a slow cooker
Boletuses are one of the fastest growing edible mushrooms in our forests....
Classic boletus with sour cream
Boletuses are unique mushrooms; nature has rewarded them not only with an...
Fragrant grilled boletus
Boletus fried on the grill will be an excellent appetizer for barbecue. This...
Chop with wild mushrooms
Chop in the oven with wild mushrooms is a simple and very aromatic variation...
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