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Bologniz sauce Bologniez Saws - created specifically for pasta (spaghetti, taglutella, lasania) thick gravy of minced meat, tomatoes, onions, garlic, spices. Sometimes cream or milk, celery, broth, white or red wine are added to Bolognaz. The name of the sauce reflects the place of its origin - the city of Bologna in Italy. Calories 116 kcal Protein 9,1 gram Fat 7,1 gram Carbohydrates 4,6 gram

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