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Sausage cheese

Sausage cheese is a product obtained by melting solid cheese and its subsequent smoking. For the first time they began to smoke cheese in Denmark. Sometimes manufacturers add liquid smoke to sausage cheese and preservatives, which reduces the nutritional value of the product.
  1. Calories
    275 kcal
  1. Protein
    21,2 gram
  1. Fat
    19,4 gram
  1. Carbohydrates
    3,7 gram
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