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Seasoning for minced meat

The seasoning for Farsha is designed to improve the taste of meat dishes. Manufacturers select a universal combination and proportions of spices, spicy herbs, salts that most consumers will like. The seasoning for minced meat is used in the preparation of cutlets, casseroles, cakes, lasagni, rolls, pasta pasta and other dishes.
  1. Calories
    144 kcal
  1. Protein
    6 gram
  1. Fat
    2 gram
  1. Carbohydrates
    25,5 gram

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