Dry peas
City (lat. Písum) - an annual herbaceous plant from the Bean family. Outwardly, the fruit is a double -leaf bean with small rounded seeds inside.
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Pea soup is a favorite first course for many. It is made from yellow split...
Pea hummus is a budget-friendly but delicious alternative to the popular...
Classic light pea soup on water with potatoes, onions and carrots with the...
Pea soup with smoked meats is a hearty and tasty first course. There are a...
Pea soup was prepared in ancient Rome and Greece. The peas were boiled to a...
Surprise your family with a new taste of pea soup by adding brisket to it....
Pea soup is a hearty and tasty first course, which is one of the traditional...
Peas are used in many cuisines around the world due to their beneficial...
Delicious, satisfying, rich pea soup is an excellent nutritious lunch...
An integral part of the daily diet is soup, and if it is pea soup,...
Onion pie sounds scary to us. This is a very popular dish in French cuisine....
Pea dishes are very common in Latvia. Fried peas with ham or bacon is one of...
There are many different variations of tomato pea soup. The basis of the...
Pea soup is one of the traditional soups of Russian cuisine, however, we are...
Pea soup was prepared in ancient Rome. This dish is popular in Europe to...
The base is dried whole or split peas. The main nuance of preparing pea soup...
Add some flavor to traditional pea soup with smoked wings. This will give it...
If you want to put yourself and your family in a tourist mood, prepare this...
Try excellent pea soup with meatballs; it turns out very tasty, filling, but...
Pea soup with smoked ribs is hearty and rich. Peas need to be dry - yellow...