Recipes
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Cottage cheese 6% fat
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Found: 9
Cottage cheese 6% fat
Cottage cheese is a fermented milk product obtained by bacteria bewitching and serum removal. In speech, the “cottage cheese” is most often used, although “yours” is also acceptable.
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Cottage cheese with dill
As everyone knows, cottage cheese can be fatty or low-fat, grainy or soft,...
Airy cottage cheese with cocoa
In fact, an airy, festive dessert will not leave anyone indifferent. From...
Curd and banana casserole
Tender and airy banana curd casserole is a wonderful breakfast for the whole...
Vol-au-vents with curd filling
The filling for vol-au-vents can be anything - meat, vegetable or sweet....
Hedgehogs with cottage cheese
Curd hedgehogs are a delicacy made from delicate curd dough with a crispy...
Toast with berries
Toast with berries is an easy and delicious breakfast. It is important to...
Filo in a frying pan
Filo is a yeast-free stretch dough. You can prepare it yourself or buy it...
Fragrant jam with biscuit
Be it a woman or a man, cooking a dish adds a certain charm to everyone. And...
Lemon manna with cottage cheese
If your family doesn’t like semolina porridge, then you can make a very...
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