Dried herbs
Lucky grasses are classic culinary seasonings. There is dried parsley, dried cilantro, dried basil, dried oregano, dried rosemary, thyme and others. Dried herbs are used in finished mixtures, such as Provencal or Italian herbs, and separately.
|
Zucchini chips are much lower in calories compared to potato chips. Spicy...
Rich in vitamin C, zucchini has many cooking options. One of the most useful...
Greek salad with chicken is an unusual variation of the standard Greek salad...
Shakshuka is an Arabic dish of eggs fried with tomatoes, onions and spices....
A hearty and tasty dish of Mediterranean cuisine - moussaka - will appeal to...
Potatoes are a well-loved food that is an important part of our diet. It is...
Chickpeas, or Turkish peas, are a leguminous crop rich in microelements,...
Soup from Georgian cuisine takes pride of place in many restaurant menus....
There are many options and combinations for preparing manti, a favorite dish...
Cheese sauce, easy and quick to prepare, can be stored in the refrigerator...
Creamy fish sauce is a universal seasoning. Red and white fish of fatty and...
Turkey in soy sauce in a frying pan is a recipe that does not require any...
A knuckle baked in a sleeve does not require complex instructions and...
Pea soup was prepared in ancient Rome and Greece. The peas were boiled to a...
Pork carbonade in the classic version is a whole piece of meat, rubbed with...
A very simple and quick recipe for bread croutons in a frying pan with the...
If earlier quails were caught by hunting, now they are widely bred on...
Risotto is a traditional Italian dish, the preparation of which has a huge...
It so happens that some people choose green olives, while others prefer...
If previously focaccia was a dish of warriors and peasants, now it is served...