Recipes
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Pickles
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Found: 10
Pickles
Marinated cucumbers are canned vegetables made using acetic acid and subsequent pasteurization. Depending on the concentration of acetic acid, pickled cucumbers are: slightly acidic - 0.4 %, medium -kept - 0.6 %, sour - 0.61–0.9 %.
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Bruschetta with ham and cheese
Bruschetta is an Italian appetizer that is perfect for a holiday table,...
Toast with champignons
If you want to diversify your menu with interesting snacks, then toast with...
Chicken breast burger
Burger is a popular American dish that has become a symbol of fast food. It...
“Stolichny” salad with chicken
The Stolichny salad is similar to Olivier, which is recognized as the most...
Tartlets “Stolichnye”
“Stolichnye” tartlets are a special way of serving a traditional salad. If...
Salad with canned beans, mushrooms and pickled cucumber
Red beans go well with fried mushrooms, and pickles add a pop of flavor to...
Roll with strips and pink sauce
Lavash is a thin wheat flatbread. The homeland of lavash is Iran. The recipe...
Shawarma with strips and sour cream sauce
Everyone’s favorite, ranking on par with pizza, burgers and pies, shawarma....
Salad "Mexico"
The salad got its name from its colorful appearance. To prepare it you will...
Sandwiches with sprats, eggs and pickled cucumbers
Sandwiches with sprats are a very popular Russian snack that became...
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