Chicken liver is very popular in modern kitchens. Its cost is relatively...
Pilaf is an oriental dish with many recipes. Try the aromatic chicken pilaf...
Uzbek pilaf is a hearty and nutritious dish that is widespread far beyond...
There are a lot of dishes to cook on the grill. We are most accustomed to...
Many cuisines around the world use lamb in their recipes. Lamb is especially...
Lamb is one of the most popular meats on the planet. It is the basis for...
Basma is a lamb stew with vegetables and cumin prepared according to an...
Lagman is a very quick and satisfying dish. It will please any gourmet.
It is impossible to imagine oriental cuisine without pilaf. In...
Thanks to onions and carrots, rice cereal is saturated with vitamins and...
Pilaf is traditionally prepared with lamb. But when you want variety or if...
Steamed rice turns out very crumbly, so it is better to use it for this...
Pilaf is a familiar dish made from rice and meat, but if you experiment a...
Samsa is a pastry made from puff pastry, unleavened or yeast dough with meat...
Pilaf is a national Uzbek dish. A tender and satisfying meat dish with rice....
Dried melon is a dried fruit that brings the same benefits to the body as a...
Lamb shurpa with chickpeas is a signature Uzbek dish. This is a thick, rich...
Recipe based on Uzbek mastava soup. For lovers of spicy food. Very tasty,...
Shurpa is a simple dish according to technology, but it takes time. The...
Fried lagman in Uzbek style is a tasty and satisfying dish with meat,...