Recipes
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Tajik cuisine
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Found: 8
Pilaf in the sleeve
When choosing pork for pilaf in a baking sleeve, you need to understand that...
Pilaf in ducklings
Not every home has a cauldron, which cannot be said about the duckling. Many...
Bulgur pilaf
Bulgur is the same wheat, only processed with boiling water, dried and...
Turkey pilaf
You can prepare pilaf according to the traditional recipe in a saucepan or...
Barley pilaf
To ensure that barley pilaf with meat is tender and that the fat does not...
Pilaf with mushrooms
The recipe for pilaf with mushrooms is suitable for vegetarians and those...
Pilaf with dried fruits
Pilaf with dried fruits is traditionally considered a lean dish, so it can...
Uzbek pilaf
How to cook Uzbek pilaf? In the homeland of this dish, they believe that...
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