Recipes
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North american cuisine
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Found: 32
Hedgehogs with bacon
Bacon or brisket not only adds a more elegant look to meaty hedgehogs, but...
Hedgehogs with spices
Cajun is a mixture of aromatic spices used to marinate meat in Louisiana, a...
Jelly from "Cola" at home
An unusual use can be found for ordinary “Coke” - for example, to make tasty...
Corn pumpkin waffles
Waffles and cornflakes with milk are a classic American breakfast for...
Tangerine jelly with pulp
Tangerine jelly is an excellent dessert option for winter, when the body...
Ground beef chop
Good minced meat for chops is always a homogeneous product, without bones,...
Homemade minced meat chop
The advantage of homemade minced meat over store-bought is that you can...
Minced pork chop
Without a whole piece of meat on hand, you can still make delicious chops...
Pork rib chop
Pork rib chop is a juicy dish with an amazing aroma and a slightly salty...
Chop with bacon
To add a twist to regular chops, try cooking them with bacon. The chop with...
Chop with ketchup
Chops are usually fried, but after frying, you can bake the chops in the...
Chop with dark rum
Chop with dark rum can be classified as a dense, satisfying, so-called...
Chop with pumpkin
The chop can be served in a very original way and given an unusual taste...
Pepper steak
Pepper steak is one of the most flavorful and spicy types of roasted beef....
Pepper Steak
Pepper steak is a special way of cooking beef in which pieces of ground...
Peach cobbler
Cobbler is a type of baked product invented by English settlers in America....
Sundae with maple syrup
To achieve the perfect taste of your ice cream, be careful when choosing...
Ice cream with cognac
Ice cream with alcohol is an unusual combination that has already become...
Sundae with corn oil
An amazing combination of delicate creamy ice cream and crispy golden corn...
Round steak
Round steak is prepared from a soft thigh cut of marbled beef and is one of...
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