Recipes
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Found: 11
Austrian strudel
The main secret of a good strudel is a very thin dough. According to legend,...
Date jam
Dates are the food of long-livers. The dried fruit contains several types of...
Classic mincemeat
The word "forschmak" in German simply means "snack". Initially, eggs and...
Meat dumplings
Meat dumplings are served as an independent dish with sour cream or garlic...
Toast with sauerkraut
Historians believe that the Chinese invented sauerkraut back in the 3rd...
Toast with turkey fillet
Turkey was domesticated in the New World long before its discovery. In 1519...
Cottonseed butter toast
Cottonseed oil is a widely known food dressing in the United States. In...
Duck with apples and oranges
Duck with apples and oranges is a real explosion of flavors. But to achieve...
Herring forshmak with red onion
Forshmak is considered a traditional Jewish dish. It is a homogeneous mass...
Forshmak with apple
Forshmak with apple is a classic cold appetizer dish made from chopped...
Apple-honey topping for sandwiches
Many people love the combination of apples, honey and cinnamon. You can make...
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