Recipes

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As a rule, meat hedgehogs are cooked with rice, but it can be replaced with...

Sauce made from dill stems is perfect for various meat and fish dishes,...

Milk soup with vegetables is a dish of Latvian cuisine. Based on the...

There are a huge number of varieties of stews. Historians are still...

Country-style solyanka is also called solyanka-selyanka - this dish is very...

Dumplings are small baked goods made primarily from flour and eggs....

Flour or potato dumplings can be prepared as an independent dish, served as...

The rumen (offal) is a part of the stomach consisting mainly of smooth...

The classic recipe for stewed sauerkraut involves cooking in a frying pan,...

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