Salmon vol-au-vents are “towers” of puff pastry and filling. For a more...
For preparing fish dishes, the types of fish that have the fewest bones are...
The presented version of the salad combines two powerful biologically active...
In Mexican cuisine, avocados are used not only to make guacamole, but also...
Sardines in a can are a tasty and affordable food product. This food is...
The salad, made from tuna, tomatoes, corn and bell peppers, delights with...
Experts advise eating fish at least 2-3 times a week. In this regard, pike...
Tartlets with curd cheese are an excellent basis for experimenting with...