Recipes
/
Found: 4
Vol-au-vent stuffed with cod liver
Vol-au-vents are a snack of French origin. The base is puff pastry, and the...
Vol-au-vents with beets and herring
An unusual and exotic version of preparing vol-au-vents. The combination of...
Fish boats with salmon and cream cheese
To enjoy the taste of salmon combined with cream cheese and crispy puff...
Strudel with lemon
You can prepare the dough for strudel with lemon yourself, but the process...
eng3info@gmail.com