According to ancient legends, Aphrodite adored quince fruits. The lovers...
Among all Easter baked goods, Alexandria Easter cake occupies a special...
Eclair dough is prepared from flour, eggs, water, milk and butter. And for...
The sponge cake with soufflé is very tender and melts in your mouth....
This is a great option when you are expecting guests and don’t have time to...
This dessert is known all over the world, but in each country it is called...
A delicious chocolate pie can be prepared with a juicy filling of ripe...
The world first learned about fragrant Cinnabon buns at the beginning of the...
Culinary experts say that the current appearance of the potato dessert...
If you incredibly love biscuits, and even chocolate ones, this recipe is for...
Chocolate sponge roll will be a wonderful addition to any table. Its...
Italian panettone cake is an airy sweet pastry that is prepared for...
Cupcakes are baked by mixing nuts, pomegranate, raisins and other dried...
Making classic Christmas gingerbread cookies is one of the favorite...
Chocolate fondant is a French dessert made from chocolate sponge dough. A...
Mastic has long and firmly won the hearts of both professional and home...
Recipes for filling eclairs at home can be very diverse: from the usual...
A wonderful and delicate dessert, tiramisu, can be turned into a spectacular...
Cakes with sponge layers are quite popular. If there is a celebration, party...
An Italian dish is usually associated with something aromatic, rich, very...