Frozen mixed vegetables have become very popular recently. They are sold in...
An appetizer of herring and cheese is perfect as a complement to potatoes....
Before cooking, chanterelles need to be soaked in water to remove the...
Chicken risotto gets its flavor not only from the fried meat, but also from...
A hearty dish of mushrooms in meat broth, with ham, vegetables and peas is...
The combination of two delicate flavors, like squid and chicken, is one of...
The benefits of oyster mushrooms are known to everyone without exception. In...
Drying is the most popular and optimal way to preserve mushrooms for the...
To prepare a dish in a slow cooker, you don’t need any special culinary...
Buckwheat in sour cream broth with chicken thighs is a great dish for a...
We suggest you fry boletus mushrooms in sour cream sauce. This original...
Baked chicken according to our recipe is one of the options for a festive...
Baked squid is a very tasty and quick to prepare dish that is gaining...
Squid is a seafood that, with proper heat treatment and appropriate...
This casserole with a golden brown crust of melted cheese is a win-win dish....
Dolma is the oldest Caucasian dish; it was even included in the UNESCO list...
Perhaps every country has its own gnocchi, and everywhere they are called...
All guests will love these minced beef boats. They are filling, satisfy...
Due to their availability and ease of cultivation, onions - the main product...
You can cook manti in both a double boiler and a slow cooker. To make the...