Recipes
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Found: 19
Boiled sausage
Sausage is a favorite delicacy of both adults and children. At home, you can...
Delicious dumplings with minced meat
Ural dumplings have gained authority among many peoples. The only difference...
Homemade dumplings in a slow cooker
It is believed that the word “dumplings” comes from the Udmurt word...
Hedgehogs with citric acid
An integral part of meat hedgehogs is the sauce, thanks to which the meat...
Classic dumplings with beef and pork
Pelmeni is an old traditional Russian dish that owes its appearance to the...
Classic dumplings with butter
Every family loves this delicious meat-filled dish. Dumplings are very...
Homemade cutlets with herbs
Who doesn't love homemade cutlets? This recipe tells you how to make cutlets...
Manti according to mother's recipe
My mother taught me how to cook manti when I was still at school. Manta rays...
Special homemade dumplings
For this version of dumplings, a slightly different technique is used. For...
Dumplings made from delicious homemade dough
Dough for dumplings and ready-made minced meat can be bought in the store....
Dumplings with minced pork and beef and garlic
Homemade dumplings are a delicacy that everyone loves. Hot, aromatic, juicy,...
Healthy whites in the oven
Belyashi is very popular in our country. The older generation probably...
Juicy beef and pork cutlets
Minced meat can be purchased at the store, or you can make it yourself....
Hearty manti with minced meat
Manti is an Asian dish. The dish is simple, light and full of different...
Hearty dumplings “Tasty ears”
“Tasty ears” dumplings, like similar products, are very filling. It’s...
Hearty peppers stuffed with meat
Peremech is a dish from traditional Tatar cuisine. The whites turn out...
“Mother-in-law’s tongue” made from dough with minced meat
The appetizer “Mother-in-law’s tongue” (a recipe made from dough with minced...
Traditional manti
This dish is prepared simply and tasty. In restaurants it is served with...
Crispy chebureks with milk
Originally, chebureks were pies made from unleavened dough with meat...
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