Recipes
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Found: 20
Adjapsandal
Many people associate Caucasian cuisine primarily with meat dishes, however,...
Adjika with walnuts
Adjika is a spicy Georgian dish based on pepper. Initially it appeared among...
Azerbaijani buglama
The word buglama is translated from Azerbaijani as “steamed”, which reflects...
Balkan caviar from baked vegetables “Pindzhur”
“Pindzhur” is a vegetable caviar and at the same time a sauce that is...
Lamb with vegetables (Chanakhi)
Multi-colored vegetables and juicy lamb - the dish is tasty and beautiful....
Vegetable caviar
Everyone ate caviar from vegetables. This recipe is one of the varieties of...
Moussaka in a slow cooker
Moussaka is a dish from Balkan, Middle Eastern and Caucasian cuisines and...
Moussaka with red hot pepper
For spicy lovers, traditional Greek moussaka can be prepared without meat...
Vegetable caviar in the sleeve
Vegetable caviar in the sleeve is a very simple recipe for a light snack....
Cucumbers in adjika
Despite the fact that the classic Abkhaz adjika is prepared from hot pepper,...
“Tsarskiy” salad for the winter
As you know, the “Royal Salad” includes various seafood - for example,...
Pork baked with vegetables
Pork is one of the most consumed products in almost all countries of the...
Trout ceviche
A Latin American dish made from raw fish and lime juice, ceviche is becoming...
Sweet adjika
Caucasian adjika is a hot, spicy sauce that perfectly complements any meat,...
Juicy chakhokhbili
Chakhokhbili is a fairly liquid dish, but it is served as a main course. A...
Juicy chakhokhbili from tender chicken and zucchini with spicy tomato sauce
Chakhokhbili is a Georgian dish of poultry stewed in a spicy tomato sauce...
Raw adjika
Adjika is considered to be a Georgian or Abkhaz dish. Indeed, it happened...
Traditional chakhokhbili with dried basil
There are many recipes for making chakhokhbili. Chakhokhbili is a stew of...
Chakhokhbili from tender beef
Chakhokhbili is a traditional dish of Georgian national cuisine. Initially,...
Shulum
Shulyum is a true culinary masterpiece of Caucasian cuisine. It’s...
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