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Azu, as a traditional Tatar dish, requires patience in preparation and...

Mushrooms play an important role in the Lenten menu; they replace meat for...

You can make lecho even tastier by adding fish to it. This snack turns out...

Vegetable soup made from baked vegetables is hearty, dietary, healthy and...

This soup will be especially useful in the autumn-winter period, when...

Marinated chakhokhbili is an excellent semi-finished product for preparing a...

Chakhokhbili is a poultry stew, a national Georgian dish. Initially,...

In order to prepare classic lamb shurpa at home, you need to follow some...

The homemade chicken shurpa recipe is adapted for residents of European...

A cauldron is best suited for preparing the right shurpa. The broth in it is...

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