Recipes
/
Found: 4
Azerbaijani buglama
The word buglama is translated from Azerbaijani as “steamed”, which reflects...
Lamb with vegetables (Chanakhi)
Multi-colored vegetables and juicy lamb - the dish is tasty and beautiful....
Cucumbers in adjika
Despite the fact that the classic Abkhaz adjika is prepared from hot pepper,...
Shulum
Shulyum is a true culinary masterpiece of Caucasian cuisine. It’s...
eng3info@gmail.com