Mackerel is a delicate fish with a pleasant texture that, with the right...
Roast beef is a traditional dish of English cuisine. You can cook it in the...
It is believed that lamb is a rather fatty meat. In fact, it has almost half...
If you want to pleasantly surprise your beloved man, then spicy beef with...
One French poet compared the aroma of Camembert to “the smell of God’s...
Chicken chops are a well-known dish, the main ingredient of which is chicken...
Wild roe deer is a delicious dish usually served in restaurants. But when...
Sometimes, tired of experimenting, you want to return to the classics and...
Dorada baked in leek. There are many recipes for preparing sea bream. But we...
Pink salmon (or pink salmon, as it is also called) is stewed, boiled,...
Flounder is a sea fish with very tender flesh and low calorie content....
Baked chicken is the most attractive hot dish on the holiday table. A bird...
Venison is the traditional meat of the inhabitants of the north. This is not...
Prepare a delicious hot dish for the holiday using our recipe - baked spicy...
Carp is an incredibly valuable and tasty fish with a delicate texture and...
They say that it is almost impossible to cook pollock juicy. Of course, this...
If this fish “swimmed” into your kitchen, be careful: sea bass is not only...
They say that hake is the most popular fish in Spain and Portugal. This is...
It is believed that it was in Italy that the culture of preparing noodles...
Shrimp vary in type, size and cost. As a rule, the largest shrimp, such as...