Full description Azu is a national, everyday dish of Tatar cuisine. Slightly...
Beef stew with mushrooms and vegetables combines many benefits. Beef is a...
Bozbash is a traditional Azerbaijani dish in the form of a seasoning soup...
Bulgur with beef and vegetables is a dish with an oriental flavor, which in...
Previously, pot roast with meat was cooked in an oven with maximum heat. Now...
The word “lasagna” did not originate in Italy, but in Greece. Translated...
Minced meat for lula kebab is traditionally prepared from lamb and fat tail...
Moussaka with eggplant is a traditional dish of Greek cuisine, which is a...
Moussaka with homemade minced meat is a tender meat dish prepared with...
The chops are served on a kind of “cushion” of tomatoes and dried parsley,...
A dish of Ottoman cuisine, hünkar beğendi, translated from Turkish means...