When interpreted with ptitim pasta, chicken acquires an exquisite taste and...
In the Middle East, bulgur is a very common grain. There, pilaf and dolma...
A hearty and vitamin-rich soup can be prepared using meat, beets, sorrel and...
Minestrone is the most common soup in the vastness of Italy, combining only...
Buckwheat porridge is one of the foundations of vegetarian cuisine. You can...
Lamb with potatoes and spices will be an excellent alternative to a festive...
Roe deer is considered one of the most attractive representatives of...
Stuffed squid has not been something unusual for a long time, but at the...
Adding prunes to a meat dish makes it more piquant and interesting in taste....