Recipes
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Found: 14
Vol-au-vent with mushrooms and cheese
Vol-au-vent with mushrooms and cheese is a hearty snack that can be a worthy...
Italian shrimp pasta
Pasta is a classic of Italian cuisine. But many recipes for this traditional...
Lasagna with ground beef
Lasagna with minced beef is a classic version of Italian lasagna, because...
Lasagna with mozzarella
Classic Italian lasagna is more often associated with Bolognese sauce, which...
Moussaka in the microwave
Microwave moussaka is an easy version of a delicious meat dish that takes no...
Moussaka with eggplant and feta cheese
Moussaka with eggplant is a dish that allows for culinary experimentation....
Moussaka with broccoli
The broccoli in this Greek casserole makes the dish even healthier. No...
Moussaka with chicken fillet
In chicken moussaka, the milk sauce combines with the chicken to add a nice...
Moussaka with spices
Moussaka is a national dish of Greek, Moldavian and Bulgarian cuisines. This...
Moussaka with dried oregano
Moussaka is a hot dish popular in the cuisines of the Balkan Peninsula and...
Moussaka with feta cheese
Moussaka can be prepared with different types of cheese. Moussaka with feta...
Fettuccine pasta with salmon, spinach and cherry tomatoes
Pasta with salmon, spinach and cherry tomatoes in a delicate creamy sauce is...
Duck with sauerkraut and aromatic herbs
Duck with sauerkraut - a step-by-step recipe with ingredients that perfectly...
Filo with beef
Filo is a lean “stretch” dough, the baked goods from which are tender and...
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