Recipes
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Found: 33
Fragrant lasagna
Lasagna, an Italian dish that is very popular all over the world, is...
Mushroom sauce with cheese
Which country is the birthplace of cheese and mushroom sauce is a mystery....
Homemade fondue with cheese and white wine
Fondue is the national dish of Switzerland with a very interesting history....
Turkey with nutmeg, cream and white wine
Turkey in creamy sauce is a complete meal for the whole family. The recipe...
Classic moussaka recipe
According to the classic recipe, moussaka is prepared from minced lamb meat....
Classic cheese fondue with chicken, broccoli and champignons
Cheese fondue is popular all over the world. You can gather around it in a...
Classic cheese fondue
Fondue is the Swiss national dish. Now it is popular all over the world, and...
Lasagna in a slow cooker
Lasagna is a world-famous Italian dish. In its classic form, it is a...
Easy cheese fondue recipe
Fondue is the only known and considered to be the national Swiss dish. It is...
Moussaka in a frying pan
Moussaka in a frying pan is a flavorful dish with juicy minced meat,...
Moussaka with eggplant
Moussaka with eggplant is a traditional dish of Greek cuisine, which is a...
Moussaka with Himalayan salt
Himalayan salt is pink in color due to its high iron content. What...
Moussaka with mustard
Moussaka with mustard is a hearty dish in which juicy minced meat is in...
Moussaka with homemade minced meat
Moussaka with homemade minced meat is a tender meat dish prepared with...
Moussaka with cereals
Moussaka with cereals is a juicy dish prepared with minced meat and...
Moussaka with tomatoes
Greeks, Bulgarians, Arabs and Moldovans have been preparing moussaka since...
Moussaka with salt
To prepare moussaka, use Svan, Indian black or Thursday salt. The first...
Moussaka with bechamel sauce
The famous moussaka with bechamel sauce has won the hearts of not only...
Delicate shrimp soufflé
Soufflé seems to be a dish from a completely mysterious category and to...
Ossobuco with vegetables
Ossobuco is a delicious stewed beef prepared according to an Italian recipe....
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