Recipes
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Found: 14
Bearnaise sauce
Béarnaise sauce is one of the most famous sauces in France, which, moreover,...
Goose with buckwheat
Stuffed goose began to be prepared in Ancient Greece, and this dish still...
Potato casserole
Of all the types of casserole, potato is especially popular. To prepare this...
Chicken nuggets with cheese
Tender pieces of chicken fillet with hot cheese inside and crispy golden...
Miso soup with egg according to Japanese traditions
Miso soup is a traditional Japanese soup consisting of two main ingredients:...
Breaded mozzarella
Extracted Italian cheese of snow-white color from the Pasta Filata family -...
Moussaka with cabbage
Moussaka is a casserole with vegetables and meat. In Greece, they...
Moussaka with red hot pepper
For spicy lovers, traditional Greek moussaka can be prepared without meat...
Meatloaf
Prepare beef meatloaf with tomato sauce and cheese for your holiday table....
Tender potato pancakes in a slow cooker
Hearty and tender potato pancakes will be especially liked by children...
Chop with corn
Chop with corn is a great dish for lunch or dinner, bright, light, juicy and...
Chop with dried herbs
Try making loin chops. This is the back part of a beef, lamb or pork carcass...
Chakhokhbili at home
Chakhokhbili is a dish of traditional Georgian cuisine with a bright taste....
Egg envelopes with hard cheese
You don’t need to be a skilled cook to prepare beautiful, original dishes...
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