An integral part of meat hedgehogs is the sauce, thanks to which the meat...
Hedgehogs are a dish that gained great popularity in the USSR and is still...
Green borscht with beef broth is a dish that both adults and children will...
I will share the recipe for potato casserole. This is one of my four year...
Lagman with radish is a traditional Uzbek dish. The classic recipe includes...
It is convenient to prepare dishes in a multicooker at home and in the...
The meat soufflé turns out to be very nutritious and tender, because lean...
Olivier is one of our favorite holiday salads; we can’t imagine a single New...
In the history of cooking, cereal dishes are among the most ancient. Among...
To fill a pie with cabbage and meat, you can use either fresh or sauerkraut....
There are many options for preparing soufflé. The dish can be sweet, salty,...
Klyazma salad is a hearty and tasty dish that is ideal for a holiday table....
This soup is prepared by my grandmother, my mother, and now me. This is our...
The soup is unusual with sourness, very tasty, everyone in the household loves it.
Preparing a hearty salad for the whole family is not at all difficult....
The appetizer “Mother-in-law’s tongue” (a recipe made from dough with minced...
Udon is a noodle made from wheat flour and water. These noodles belong to...