Japanese fried dumplings with very thin dough and a variety of fillings -...
One of the hallmarks of Asian cuisine is fried rice, which is the basis for...
Udon can be combined with different sauces, such as oyster. Its sweetish...
Wok noodles are a popular dish not only among Asian countries, but also in...
Ramen, a rich broth filled with wheat noodles, meat, seafood, vegetables and...
Singaporean cuisine, like all East Asian cuisine, is always spicy, hot and...
Funchoza, due to its simple composition and ease of preparation, has become...