Full description Azu is a national, everyday dish of Tatar cuisine. Slightly...
Azu is a traditional Tatar dish. It consists of fried pieces of meat, such...
Eggplant caviar is a delicious and simple appetizer. Eggplant caviar is easy...
Potato balls are a tasty alternative to meat cutlets. To choose potatoes for...
Bozbash is a traditional Azerbaijani dish in the form of a seasoning soup...
Soups are the most ancient dishes in the human diet, because their prototype...
Cooking a goose in pieces in the microwave is easier and faster than cooking...
Previously, pot roast with meat was cooked in an oven with maximum heat. Now...
Greek baked moussaka is a great option for lunch or dinner, which is also...
Caviar from zucchini and eggplant is a vegetable preparation for the winter,...
Casseroles are popular and loved all over the world. Traditionally, this...
The casserole is very easy to prepare, as it consists of a minimal set of...
To properly prepare potato casserole, just lay the layers evenly so that...
From simple potatoes and minced meat you can prepare an interesting dish -...
Potato cutlets with mushrooms are delicious both as a side dish and as a...
Chakhokhbili with chicken and mushrooms is a stew, a national Georgian dish....
My husband loves potatoes in almost any form. This option helps to diversify...
Vegetable soups are fresh, light, nutritious and very tasty. They contain a...
All guests will love these minced beef boats. They are filling, satisfy...
Moussaka in the oven is a flavorful dish prepared with juicy vegetables and...